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HOME for sale and you've got pets?

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Sunday afternoon Mimosa

A relaxing cocktail for mid-day sunshine...

 

Ingredients

  • ½ Cup pink sanding sugar
  • 1 (750 ml) bottle of your favorite Champagne
  • 4 Tablespoons of pineapple juice
  • 4 Tablespoons of blood-orange juice
  • Your favorite orange liqueur (Grand Marnier, or something similar)
  • 2 orange slices (preferably cut into wheels, not wedges)

Directions

  1. Using the orange slices, rub the rims of two pre-chilled champagne flutes.
  2. Dip the still-wet rims into the sanding sugar.
  3. Pour the Champagne into each glass.
  4. Pour half of each juice into each glass.
  5. Float ½ ounce of the orange liqueur on top.
  6. Garnish each glass with an orange slice.

Serve with a side of sunshine and enjoy!